| Vol.4CNo.2 1999”N9ŒŽ@–ÚŽŸ |
 |
|
Ž‘—¿F |
|
|
ƒIƒWƒƒƒV‚Ì–ì¶•œ‹AŒv‰æ- |
|
|
|
¬›@³•v1)C–k‘º@Œ’ˆê2)CŠÇ@‰ëŽj3)CŽu‘º@—ÇŽ¡4)CZ‹g@®4)C•’q@‰p¶5)CâV“¡@Œc•ã6)Cˆ¢•”@Žüˆê7)C”’–Ø@ÊŽq8)C’†ì Œ³@ 9)C‹´–{@³—Y10)C•Ÿ“c@å11)C¬–ì@“oŽu˜a12)CXì@‹v13)C’bŽ¡@“N˜Y14) 14)C“¡Šª@—T‘ 15)Ci1)ˆ®ìŽsˆ®ŽR“®•¨‰€C2)ŽD–yŽs‰~ŽR“®•¨‰€C3)‚¨‚тЂ듮 •¨‰€C4)‹ú˜HŽs“®•¨‰€C5)å‘äŽs”ª–ØŽR“®•¨Œö‰€C6)–kŠC“¹–ì¶¶•¨•ÛŒìŒöŽÐC7) –kŠC“¹‘åŠw—Šw•”“®•¨õF‘ÌŒ¤‹†Ž{ÝC8)–kŠC“¹‘åŠw‘åŠw‰@’n‹…ŠÂ‹«‰ÈŠw‰ÈC9)ŽÎ —¢’¬—§’m°”Ž•¨ŠÙC10)‹ú˜HŽs”Ž•¨ŠÙC11)ˆ®ì–ì’¹‚̉ïC12)‘ÑLE–ì’¹‚Æ—V‚Ô‰ïC 13)–kŠC“¹ŠÂ‹«¶Šˆ•”ŠÂ‹«ŽºC14)ŠÂ‹«’¡“Œ–kŠC“¹’n‹æ‘—§Œö‰€–ì¶¶•¨Ž––±ŠC 15)‘ÑL’{ŽY‘åŠwjEEEEEEEEEEEEEEEEEEEEEEEE |
81- 91 |
 |
| Ž‘—¿F |
|
|
ƒJƒcƒIƒuƒVƒ€ƒV‚ð—p‚¢‚½œŠi•W–{컕û–@i•@Œ»²ŒÃ¶•¨Œ¤‹†ŠŠ‘ œŠi•W–{–Ú˜^j- |
|
|
|
ˆî—t@’q”ViŒ»²ŒÃ¶•¨Œ¤‹†ŠjEEEEEEEEEEE |
93-100 |
 |
|
Šñ¶’ŽŠw^Œ¤‹†’Z•ñF |
|
|
–kŠC“¹ŽYƒAƒ‰ƒCƒOƒ}‚ÌŠñ¶’Žå¾’Ž—Þ- |
|
|
|
óì@–ž•F1)C‘q’n@“O1)C—”_Šw‰€‘åŠw–ì¶“®•¨¶‘ÔŒ¤‹†‰ï2)Ci1)—”_Šw‰€‘åŠwbˆãŠw•”Šñ¶’ŽŠw‹³ŽºC2)—”_Šw‰€‘åŠw•¶‰ÈŒnƒT[ƒNƒ‹j EEEEEEEEEEEEEEEEEEEE |
101-103 |
 |
|
“à‰ÈŠw^Ç—á•ñF |
|
|
ƒJƒ‰[ƒhƒvƒ‰SƒGƒR[ŒŸ¸‚Åf’f‚µ‚½ƒxƒ“ƒKƒ‹ƒgƒ‰‚ÌSŽº’†ŠuŒ‡‘¹‚Ì‚P—á- |
|
|
|
Γc@–¾O1)C‰Íˆä@“TŽq1)C‹{–{@’‰2)C“¡Œ´@•O2)C¬’J@–Ò•v3)C‘O“c@Œ«3)Cì“c –r4)Ci1)•ó’Ë“®A•¨‰€C2)‘åã•{—§‘åŠw”_Šw•”bˆã“à‰ÈŠwuÀC3)‘åã•{—§‘åŠw ”_Šw•”bˆã•a—ŠwuÀC4)“¡ˆäŽ›“®•¨•a‰@j EEEEEEEEEEEEEEEEEE |
105-109 |
 |
|
Ž”—{Šw^Œ´’˜F |
|
|
ˆê’莔ˆçŠÂ‹«‰º‚É‚¨‚¯‚é–춃jƒzƒ“ƒUƒ‹‚Ì‘Ìd‚ÆÛŽæƒGƒlƒ‹ƒM[‚Ì‹Gߕϓ®- |
|
|
|
‰HŽR@Lˆê1)C’¹‹@—²ŽO2)C˜a@G—Y3)Ci1)“ú–{bˆã’{ŽY‘åŠw–ì¶“®•¨Šw‹³ŽºC2)Ž ‰ê ˆã‰È‘åŠw“®•¨ŽÀŒ±Ž{ÝC3)‘åã‘åŠwlŠÔ‰ÈŠw•”j EEEEEEEEEEEEEEEEEEEEEE |
111-115 |
| @ |
|
“à‰ÈŠw^Full PaperF |
|
|
Influence of Diet on Hematological Characteristics in Bottlenose Dolphins- |
|
|
|
Fumio TERASAWA1)C Masakazu KITAMURA1) Asami FUJIMOTO1) and Shin-ichi HAYAMA2) i1) Enoshima AquariumC2)Division of Wild Animal MedicineCNippon Veterinary and Animal Science UniversityjEEEEEEEEEEEEEEEEEE |
117-124 |
 |
|
‰ð–UŠw^Full PaperF |
|
|
An Immunohistochemical Study of Gut Endocrine Cells in Nectarivorous and Fruginectarivorous Phyllostomid Bats iChiropteraFAnoura caudifer and Carollia perspicillataj- |
|
|
|
Nagatoshi ASHIHARA1)CValdir A. TADDEI2)CEiichi HONDA1)CNobuo KITAMURA 1)CVitalino D. PAI3)CValencio J. D. M. CAMPOS3)CChairum N. CHOLIQ4) and Junzo YAMADA1)i1)Department of Veterinary AnatomyCObihiro University of Agriculture and Veterinary MedicineC2)Department of MorphologyCSao Paulo State UniversityC "Julio de Mesquita Filho "C3)Department of Zoological CSao Paulo State University "Julio de Mesquita Filho " 4)Department of Veterinary AnatomyCBogor Agricultural UniversityC BogorjEEEEEEEEEEEEEEEEEEEE |
125-133 |
 |
|
Œn“•ª—ÞŠw^‘àF |
|
|
ƒAƒWƒAŽYƒŠƒX‰È“®•¨‚ÌõF‘Ì‚¨‚æ‚ÑŠjŒ^i‰»- |
|
|
|
‰Ÿ“c@—´•vC‹g“c@œNOi–kŠC“¹‘åŠw—Šw•”•‘®“®•¨õF‘ÌŒ¤‹†Ž{ÝjEEEEEEEEEEEEEEEEEEEEEEEEE |
135-141 |
 |
 |
|
’m”ÂEEEEEEEEEEEEEEEEEEEEEEEEEE |
‚¢ |
|
‘æ‚T‰ñ‘‰ï‹cŽ–EEEEEEEEEEEEEEEEEEEEEE |
‚Ù |
|
Ž^•‰ïˆõEEEEEEEEEEEEEEEEEEEEEEEEE |
‚í |
|
“Še‹K’èEEEEEEEEEEEEEEEEEEEEEEEEE |
‚© |